Coriander Powder (Dhania Powder)
Use our world-famous Coriander Powder in Indian curries for a distinct curry flavor. Coriander powder has a flavor that combines lemon and sage, with a sweet-note as the undertone. It's a cooling spice.
Coriander Powder has disease prevention characteristics. Coriander powder can help safeguard the colon mucosa from cancer. It helps in production of red blood cells, cell metabolism, enhancement of sperm production, regulation of growth of several enzymes, control of blood pressure and heart rate, production of anti-oxidant enzyme called superoxide dismutase and many others.
Place of Origin
In India, Gujarat, Rajasthan, Andhra Pradesh, Tamil Nadu, and Madhya Pradesh are the major producers.
Pav bhaji masala, Sambar powder, Biryani masala, and Bisi bele bath masala powder.
Taste and Aroma Description
It has a rich and spicy aroma.
It should be kept in an opaque, tightly-sealed glass container in a cool, dark and dry place.keep for about four to six months.