Beans Frankie | Rajma Frankie

a:1:{i:0;a:2:{s:12:"instructions";a:8:{i:0;a:3:{s:4:"name";s:0:"";s:4:"text";s:57:"Knead a soft dough & keep it for rest for 30 minutes.";s:5:"image";i:0;}i:1;a:3:{s:4:"name";s:0:"";s:4:"text";s:73:"Meanwhile for stuffing heat oil , add all the ingredients & mix well.";s:5:"image";i:0;}i:2;a:3:{s:4:"name";s:0:"";s:4:"text";s:31:"While mixing mash the stuffing.";s:5:"image";i:0;}i:3;a:3:{s:4:"name";s:0:"";s:4:"text";s:67:"Roll the dough and keep it slightly thick like you roll for paratha";s:5:"image";i:0;}i:4;a:3:{s:4:"name";s:0:"";s:4:"text";s:106:"Now take a pan/ tava add some oil & cook the frankie base from both the sides (like you cook parathas)";s:5:"image";i:0;}i:5;a:3:{s:4:"name";s:0:"";s:4:"text";s:103:"Once the frankie base is cooked add some pasta sauce & mayo. (You can add any sauce of your choice)";s:5:"image";i:0;}i:6;a:3:{s:4:"name";s:0:"";s:4:"text";s:52:"Add the stuffing , cheese some onions & roll it.";s:5:"image";i:0;}i:7;a:3:{s:4:"name";s:0:"";s:4:"text";s:10:"It's done!";s:5:"image";i:0;}}s:4:"name";s:0:"";}}